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Raspberry Vanilla Overnight Oats

These raspberry vanilla overnight oats are an easy, healthy breakfast. Try this recipe for a delicious gluten-free, vegan treat in the morning. ($.97 per serving)
Course Breakfast
Cuisine American
Keyword Overnight oats
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 381kcal



  • Stir together the coconut milk, maple syrup, and vanilla extract. Add the oats and stir.
  • Put half the oat mixture in the bottom of each jar, then add a layer of raspberries. Top with the remaining oatmeal and raspberries. Sprinkle with chocolate chips.
  • Refrigerate overnight. In the morning, these can be served cold, or you can heat them briefly on the stovetop. (Note: If you’re heating them, you may want to add the chocolate chips after they’ve been heated.)



Calories: 381kcal