Peanut Butter Granola
This peanut butter granola has such an amazing flavor! ($.49 per serving)
- 3 cups rolled oats
- 1 1/2 cups brown rice crisp cereal
- 1 cup unsweetened dried coconut
- 1 cup walnuts or almonds
- 1/3 cup maple syrup
- 1/2 cup coconut oil
- 2 tbs peanut butter (single ingredient: peanuts)
- 1 tsp vanilla extract
- 1/2 cup dried apricots chopped
Preheat the oven to 275 degrees.
Mix the first oats, brown rice crisp cereal, coconut, and nuts in a large bowl.
In a small bowl, mix the syrup, coconut oil, peanut butter, and vanilla.
Pour the wet ingredients over the dry ingredients and stir to coat evenly.
Place the mixture in a 9×13 inch baking dish and press down the granola evenly. Bake for about an hour, or until it begins to brown.
Put the granola on a rack to cool, and let it cool completely before removing it from the pan. Stir in the apricots and store in an airtight container.
Calories: 394kcal | Carbohydrates: 35g | Protein: 7g | Fat: 27g | Saturated Fat: 16g | Sodium: 21mg | Potassium: 306mg | Fiber: 5g | Sugar: 11g | Vitamin A: 234IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 2mg