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Pumpkin cranberry oat bars
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Pumpkin Oatmeal Bars with Cranberries

These pumpkin oatmeal bars with cranberries are so delicious for fall!
Course Snack
Cuisine American
Keyword cranberry, Oatmeal, Pumpkin
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings 12
Calories 110kcal
Cost $.31 per serving

Ingredients

  • 1 cup pumpkin puree
  • 2 eggs
  • 1/2 cup coconut milk or other milk
  • 1/2 cup pure maple syrup
  • 2 cups old fashioned oats
  • 1 tsp. cinnamon
  • 1/2 tsp. salt
  • 1 cup chopped cranberries

Instructions

  • Preheat the oven to 375 degrees and grease an 8 by 8 inch baking dish.
  • Combine the pumpkin puree, eggs, coconut milk, and pure maple syrup in a large mixing bowl.
  • In a small bowl, stir together the oats, cinnamon, and salt. Add the oat mixture to the wet ingredients and stir to combine.
  • Stir in the cranberries, and transfer the mixture to the baking dish.
  • Bake for 30 minutes, or until set and no longer jiggly in the middle.
  • Cool on a rack and cut into 12 bars. Serve within 2 days, or freeze for later.

Nutrition

Calories: 110kcal