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Instant Pot steel cut oatmeal is the best vegan breakfast!

Instant Pot Steel Cut Oatmeal

This Instant Pot steel cut oatmeal recipe is such an easy, delicious breakfast full of fruit flavor. $.78 per serving
Course Breakfast
Cuisine American
Keyword Oatmeal
Prep Time 5 minutes
Cook Time 3 minutes
Resting Time 17 minutes
Total Time 25 minutes
Servings 4
Calories 217kcal



  • Put the water, steel cut oats, and cinnamon in the Instant Pot. Stir the mixture, then cover the pot and seal it. Cook on manual high pressure for 3 minutes.
  • While the oats are cooking, place the fruit in a medium pan along with the maple syrup and lemon juice. Cover and cook over medium heat until the fruit defrosts, about 2 minutes. Set aside and keep covered so it stays warm.
  • When the oats are done cooking, let the pressure release naturally (about 10 minutes), then divide the oatmeal among 4 bowls. Top with the warm fruit mixture and drizzle with additional maple syrup if desired.



Calories: 217kcal