Preheat the oven to 350 degrees and grease 2 medium loaf pans.
Mix the dry ingredients in a medium bowl and set aside.
In a large bowl, mix together the remaining ingredients.
Add the dry ingredients to the wet ingredients and stir to combine well.
Transfer the batter to the prepared pans. Bake until a toothpick inserted in the middle comes out clean (45-50 minutes for a medium loaf pan; 30-35 minutes for a mini-loaf pan; 18-25 minutes for muffins).