Smoky Red Lentil Stew
This smoky red lentil stew is delicious vegan comfort food. It's a simple combination of carrots, celery, onions, lentils, and a flavorful broth.
Servings 6
Calories 206kcal
Cost $.62 per serving
Equipment
Ingredients
- 1 tbs. olive oil
- 1 small onion chopped
- 2 carrots chopped
- 3 celery stalks chopped
- 1 tsp. smoked paprika
- 1/2 tsp. sea salt
- 1/4 tsp. cumin
- 4 cups broth
- 1 1/2 cups dried red lentils
Instructions
- In a soup pot, sauté the onion in the olive oil over medium-low heat for 5 minutes, or until tender.
- Add the carrots and celery to the pot, and saute until all the vegetables are tender.
- Add the seasonings and cook for another minute, stirring constantly.
- Add the broth and the lentils.
- Bring to a boil and then lower the heat to simmer for 10 to 15 minutes. The stew is done when the lentils are tender.
Nutrition
Calories: 206kcal | Carbohydrates: 33g | Protein: 12g | Fat: 3g | Saturated Fat: 1g | Sodium: 806mg | Potassium: 540mg | Fiber: 15g | Sugar: 4g | Vitamin A: 4162IU | Vitamin C: 5mg | Calcium: 40mg | Iron: 4mg
