These delicious, healthy cherry peach bars are a great snack or breakfast on the go.
For 11 months of the year, my cherry pitter sits in a bin on a high shelf in my kitchen with other “occasional use” kitchen gadgets. But for about a month each year, that pitter gets a workout when cherries are in season.
Even with sale prices, cherries are still one of the most expensive types of produce we buy, but they’re so worth it. These cherry peach bars were inspired by this recipe from Peanut Butter and Peppers. They’re gluten-free and dairy-free, and they perfectly highlight the fresh peach and cherry flavors. These bars are just sweet enough, so you could eat them for breakfast or as a snack.
Cherry Peach Bars
$.53 per serving
Ingredients for the Base
- 1 1/2 cups gluten-free flour or white whole wheat flour
- 1 cup oats
- 2 tsp baking powder
- 1 tsp cinnamon
- 1 tsp salt
- 1 egg
- 1/3 cup melted coconut oil
- 1/4 cup maple syrup
- 1/3 cup water
Ingredients for the Topping
- 12 ounces fresh cherries
- 2 peaches
- 1/2 cup almond meal
- 1/2 cup shredded coconut
- 1/2 cup gluten-free flour
- 1/2 tsp salt
- 1/4 cup coconut oil
- 1/4 cup maple syrup
Preheat the oven to 375 degrees and grease a 9 x 13 inch pan.
To make the base, combine the dry ingredients in a medium bowl.
Stir the wet ingredients together in a small bowl and then mix them into the dry ingredients.
Press the mixture evenly into the pan.
Pit the cherries and remove the pits from the peaches.
In a food processor, coarsely chop the cherries. Place the cherries in diagonal stripes across the base layer.
In a food processor, coarsely chop the peaches. Place the peaches in diagonal stripes across the base layer where there is space between the cherry stripes. This will allow each square bar to have cherries and peaches in it.
Combine the remaining ingredients to make the crumb topping, and distribute on top of the fruit.
Bake for 25 to 30 minutes, and let cool completely before cutting.
Cherry Peach Bars Price Breakdown
At $3.99 a pound on sale, these cherries are a splurge for me. This recipe costs $9.61 to make, or $.53 per bar. These cherry peach bars are a delicious, healthy snack or breakfast on the go.