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This watermelon slushie recipe is the perfect cold drink for a hot summer day. It’s super easy to make this fruity treat in the blender.
Watermelon is the classic summer fruit. It shows up at just about every summertime picnic and party, and it’s one of the few foods that everyone seems to like.
I love how refreshing and hydrating watermelon can be. It’s over 90 percent water, and it’s a great source of vitamin C, vitamin A, and antioxidants. This makes watermelon the perfect subject for a summer drink.
This watermelon slushie couldn’t be easier to make. All you need to do is chop the watermelon and place it in a blender with a few other ingredients.
For the slushiest results, you can freeze the watermelon ahead of time before blending it. If you don’t have a chance to freeze it first, this recipe also works using room temperature melon along with some ice cubes. Either way, this is pure refreshment on a hot summer day.
This watermelon slushie recipe is best served immediately after blending. Leftovers can be stored for a couple days in the refrigerator.
Check out this tutorial from Cutco about how to properly cut a watermelon. I’ve been doing it wrong for years!
Watermelon Slushie Recipe
- 6 cups chopped seedless watermelon
- 2 tbs maple syrup optional
- Juice of one lime
- 1 ½ cups of ice cubes
- Place the ingredients in a high-powered blender or food processor. Process until well combined. If you’re using frozen watermelon, you may need to scrape down the sides a few times.
- Divide the slushies into 4 glasses and serve immediately. Enjoy!
Approximate Nutrition Info
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Watermelon Slushie Recipe Price Breakdown
This recipe costs a total of $1.84 to make, or $.46 per serving. Try these delicious watermelon slushies for a refreshing drink on a hot summer day.
And for another delicious summertime treat, try my healthy snow cone recipe.