• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Home
  • Real Food Real Deals
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
Real Food Real Deals

Real Food Real Deals

Healthy food on a budget

  • Recipe Index
  • Saving Money
  • Travel
  • Video Services
    • Recipe Video Equipment
  • Chipotle Tortilla Soup
  • Peach Salsa
  • Squash Tortilla Soup
  • Homemade chocolate chips!
    Homemade Chocolate Chips
  • Gluten free blondies recipe
    Gluten Free Blondies

Baked Tortilla Chips

July 16, 2013 Gluten-Free/Dairy-Free, Recipes

This post may contain affiliate links which won’t change your price but will share some commission.

279shares
  • Share
  • Tweet
  • Pin279
Jump to Recipe Print

baked tortilla chips rfrd

Once you’ve tried homemade tortilla chips, you’ll never want to buy them in a bag again. These are so easy to make, and they’re perfectly crispy and salty. The best part is that you can adjust the salt and the crispiness to your liking. These chips are wonderful with fresh salsa or hummus, and they’re the perfect addition to an appetizer spread.

If you follow me on Facebook, you may have read that my first batch of homemade tortilla chips didn’t turn out well. I put them under the broiler for a bit too long, and several chips caught on fire. It was a scary moment and I have a burned cookie sheet as a reminder of the incident. In the midst of the flames I was able to salvage a handful of chips (priorities, right?), and they were so good. Luckily, a kind Facebook follower suggested I bake them next time rather than broil them. This recipe takes that safer approach, and the results are fantastic.

Baked Tortilla Chips

These baked tortilla chips are so easy to make.
$.13 per serving
Print Pin Rate
Course: Side Dish
Cuisine: American
Keyword: Tortillas
Prep Time: 5 minutes
Cook Time: 15 minutes
Total Time: 20 minutes
Servings: 8
Calories: 103kcal
Author: Annemarie Rossi

Ingredients

  • 8 small corn tortillas (I use Trader Joe’s three-ingredient corn tortillas)
  • 3 tbs olive oil
  • 3/4 tsp salt

Instructions

  • Preheat the oven to 375 degrees.
  • Cut the tortillas into 4 triangles each.
  • Brush the triangles with a bit of olive oil and place them on a baking sheet. Sprinkle each tortilla with salt.
  • Flip the tortillas over and add oil and salt to the other side.
  • Bake the triangles for 5-7 minutes, then flip them and bake for another 5-7 minutes. They’re done when they’re fully crispy and beginning to get brown.
  • Cool and enjoy!

Nutrition Estimate

Calories: 103kcal | Carbohydrates: 12g | Protein: 1g | Fat: 6g | Saturated Fat: 1g | Sodium: 230mg | Potassium: 48mg | Fiber: 2g | Sugar: 1g | Calcium: 21mg | Iron: 1mg
Tried this recipe?Mention @realfoodrecipes or tag #realfoodrealdeals!

Baked Tortilla Chips Recipe Price Breakdown

This recipe yields 32 tortilla chips and the total cost is $1.06, or $.13 per serving (4 chips).  These homemade baked tortilla chips put the store-bought version to shame, and they’re simple to make.

279shares
  • Share
  • Tweet
  • Pin279

Leave a Comment

Subscribe

Send me your newsletter!

Privacy Policy

Copyright

© The recipes, opinions, photos, and other content expressed on this website are those of the author/owner unless otherwise noted. Unauthorized use and/or duplication of this material, including photos, without written permission from the author/owner is strictly prohibited. In cases where permission is granted, full and clear credit must be given to Real Food Real Deals with appropriate and specific direction to the original content.

Disclosure

The FTC has regulations about what bloggers disclose when recommending or advertising products. This information is outlined in my disclosure policy.
Previous Post: « Real Food Travel Boston
Next Post: Taco Salad »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

Welcome!

Annemarie Rossi

I’m Annemarie, a regular mom who got tired of feeding my family processed food. Read more. . .

NEVER MISS A POST

Privacy Policy
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Search by Category

Never miss a recipe

Subscribe below to receive the email newsletter

  • Privacy Policy
  • Permissions Policy
  • Disclosure Policy