• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Contact
  • Home
  • Real Food Real Deals
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
Real Food Real Deals

Real Food Real Deals

Healthy food on a budget

  • Recipe Index
  • Saving Money
  • Travel
  • Video Services
    • Recipe Video Equipment
  • Grand opening at Cost Plus World Market in Hyannis, MA
    Fall Quinoa Breakfast Bowl
  • Instant Pot Beef Stew
  • beef stew
    Easy Beef Stew
  • Smoky Red Lentil Stew
  • Fall Harvest Stew

Fall Sausage Lentil Stew

August 30, 2017 Gluten-Free/Dairy-Free, Main Dish Recipes, Recipes

This post may contain affiliate links which won’t change your price but will share some commission.

217shares
  • Share
  • Tweet
  • Pin216
Jump to Recipe Print
This spicy fall sausage lentil stew is a healthy dinner recipe that highlights fall flavors in a hearty comfort food meal.

This spicy fall sausage lentil stew is a healthy dinner recipe that highlights fall flavors in a hearty comfort food meal.

This post is in partnership with World Market.

This spicy fall sausage lentil stew is a healthy dinner recipe that highlights fall flavors in a hearty comfort food meal.

There’s nothing like fall in New England. I love spending time outside with my family during this time of year, enjoying the cooler weather and beautiful foliage. And after a day of outdoor adventures, we all like coming home to a hearty meal for dinner.

The ingredients for this stew

This fall sausage lentil stew highlights some delicious fall flavors from my local Cost Plus World Market. Wandering through their grocery section is one of my regular “me-time” escapes when I find myself out shopping.

I’m lucky to live near the Framingham MA store, one of the bigger Cost Plus World Markets in New England. They tend to have lots of fun seasonal items throughout the year. (Find your local store here.)

Lots of different flavors and colors come together in this hearty fall sausage lentil stew.

This stew includes their autumn lentil mix, dried mushroom blend, extra virgin olive oil, and Pomi tomatoes.

The secret ingredient that brings the flavor to the next level is their chipotle barbecue spice blend. Even though barbecue season is behind us, this seasoning mix is the perfect sweet and spicy addition to a fall stew.

This autumn lentil blend from Cost Plus World Market adds a healthy base to this sausage stew.

Fresh vegetables from my farm share make this a healthy, one pot meal. If you don’t want it to be very spicy, use just one teaspoon of the chipotle blend, or substitute other seasonings according to your tastes. Either way, you’ll love this hearty, healthy dinner.

Vegetables from my farm share are the perfect addition to this fall sausage lentil stew.

Try my butternut squash fritters for another delicious fall dish.

Spicy Fall Sausage Lentil Stew

Hearty dinner recipe for fall
5 from 1 vote
Print Pin Rate
Course: Appetizer, Main Course
Cuisine: American
Keyword: Lentils
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 8
Calories: 542kcal
Author: Annemarie Rossi

Ingredients

  • 2 tbs olive oil
  • 1 medium onion
  • 1 lb sausage sliced
  • 3 carrots chopped
  • 1 lb potatoes peeled and diced
  • 1 cup Pomi tomatoes
  • 2 cup Mushroom Bistro Blend
  • 6 cups chicken broth
  • 2 cups Autumn Blend Heirloom Lentils
  • 2 tsp Chipotle BBQ Seasoning
  • Salt and pepper to taste if needed

Instructions

  • In a large pot, cook the onion in the olive oil over medium heat until translucent. Add the sausage and cook until it’s brown and cooked through.
  • Add the carrots, potatoes, tomatoes, mushrooms, chicken broth, lentils, and seasonings to the pot. Cover and bring just to a boil. Lower the heat and simmer gently, partially covered over medium low heat, for about 20 to 25 minutes, or until the lentils are cooked and the vegetables are tender. Serve warm.

Nutrition Estimate

Serving: 1.5cups | Calories: 542kcal
Tried this recipe?Mention @realfoodrecipes or tag #realfoodrealdeals!

Disclosure: This post is sponsored by Cost Plus World Market. All opinions are my own.

217shares
  • Share
  • Tweet
  • Pin216

1 Comment

Subscribe

Send me your newsletter!

Privacy Policy

Copyright

© The recipes, opinions, photos, and other content expressed on this website are those of the author/owner unless otherwise noted. Unauthorized use and/or duplication of this material, including photos, without written permission from the author/owner is strictly prohibited. In cases where permission is granted, full and clear credit must be given to Real Food Real Deals with appropriate and specific direction to the original content.

Disclosure

The FTC has regulations about what bloggers disclose when recommending or advertising products. This information is outlined in my disclosure policy.
Previous Post: « Cherry Chocolate Smoothie Bowl
Next Post: Gluten Free Apple Pancakes »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Comments

  1. Karl @ Healthy Kreation says

    September 4, 2017 at 1:59 am

    5 stars
    This is a great recipe to welcome the fall season, and the cook time is only 30 minutes which is awesome. Thanks for sharing this!

    Reply

Primary Sidebar

Welcome!

Annemarie Rossi

I’m Annemarie, a regular mom who got tired of feeding my family processed food. Read more. . .

NEVER MISS A POST

Privacy Policy
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Search by Category

Never miss a recipe

Subscribe below to receive the email newsletter

  • Privacy Policy
  • Permissions Policy
  • Disclosure Policy